• Everything’s bigger in Texas! A 12-hour marinated 6oz chicken breast gets hand-breaded, deep-fried, dunked in hot oil (optional), and served on a buttered and toasted brioche bun with Tex's sauce, house-made southern coleslaw, and sweet bread and butter pickles.
  • 8 Perfectly fried chicken wings dipped in our house-made Tex's Hot Chicken Oil and served with coleslaw, sweet pickles and ranch.
  • Resting on a bed of freshly cut romaine lettuce, our 12-hour marinated 6oz chicken breast gets hand-breaded, deep-fried, dunked in hot oil. The salad is completed with the Inferno's Wood Fired Oven & Spirits house-made Caesar or Ranch dressing.
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