Everything’s bigger in Texas! A 12-hour marinated 6oz chicken breast gets hand-breaded, deep-fried, dunked in hot oil (optional), and served on a buttered and toasted brioche bun with Tex’s sauce, house-made southern coleslaw, and sweet bread and butter pickles.
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Everything’s bigger in Texas! A 12-hour marinated 6oz chicken breast gets hand-breaded, deep-fried, dunked in hot oil (optional), and served on a buttered and toasted brioche bun with Tex’s sauce, house-made southern coleslaw, and sweet bread and butter pickles.
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